Oats Chila Recipe: The same question that often troubles people is what to cook for dinner today. If you, too, are constantly puzzled by the question of what to cook, we'll share a recipe that's quick and easy to prepare. You can make a healthy vegetable oats chila, which is both healthy and a delight for everyone, from children to adults. So, let's share the recipe for vegetable oats chila. It's light and filling. The special thing is that it only takes 15-20 minutes to prepare.

Why is vegetable oats chila healthy?
We all know that oats are rich in fiber. Therefore, eating it keeps you full for a long time and prevents frequent hunger pangs. If you're trying to lose weight and want something light, this is a great option. You can add vegetables of your choice to it, making it tasty and nutritious.

Ingredients for Veg Oats Cheela
1 cup oats (lightly ground in a mixer)
1/2 cup gram flour
Finely chopped onion, tomato, capsicum, carrot
Green chilies and coriander
Salt to taste
A little turmeric and red chili
Water as needed
A little oil for frying

Recipe for Veg Oats Cheela
To make the cheela, first combine the ground oats and gram flour in a bowl and mix well. Add all the chopped vegetables, salt, and spices, and mix well. Gradually add water to form a batter. Be sure to make the batter neither too thin nor too thick.

Heat a pan and lightly oil it. Spread the batter onto the pan with a ladle. Fry on medium heat until golden brown on both sides. Your healthy veg oats cheela is ready. You can enjoy it with ketchup, green chutney, or yogurt.

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